FASHIONABLE EATS : WHEN FOOD TRENDS ARE IN STYLE

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Generally speaking, past and present music powerhouses such as The Beatles, Elvis Presley, Michael Jackson or Beyoncé Knowles Carter may elicit words such as frenzy, exhilaration, craze or mania among their fans similar to how pumpkin, Cronuts®, ramen burgers and gluten-free products have evoked the same for foodies. Much like entertainment, food trends create excitement,… Read more »

CHOCOLATE BISCOTTI FLATBREAD

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Chocolate Biscotti Flatbread Ingredients As needed                            Flatbread As needed                            PreGel Biscotto Arabeschi (Chocolate & Cookie) DIRECTIONS: Heat an oven to 350°F/176°C. Lightly brush the flatbread with olive oil. Toast in… Read more »

LOBSTER & GELATO … THE NEW STANDARDS IN ON-CAMPUS DINING

When it comes to making the important decision of where to spend four years in college, prospective students have a lot to consider. Historically, the deciding factors include academics, student life, campus housing and location, but today on-campus food and beverage offerings are a big recruiting factor for colleges and universities. College students today are… Read more »

THE LATEST UPDATES ON WHAT IS MAKING WAVES IN FOOD

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Just like any other business dealing with competition and demanding customers, cruise lines need to constantly rethink their approach to please vacationers. Following the trends and innovations of the food industry on land, they must also come up with new concepts to remain competitive and attract a broader audience – especially after enduring bad press… Read more »