Branching Out: Recipe: Mousse de Maracuja


400g14.1ozcondensed milk
400g14.1ozheavy cream
80g2.8ozPreGel 5-Star Chef Pastry SelectTM Passion Fruit Compound
as neededPreGel Passion Fruit Arabeschi®

Method of Preparation
1. Combine the first three ingredients in the bowl of an electric mixer and whip on high speed until thick.
2. Pipe into desired glasses and garnish with PreGel Passion Fruit Arabeschi®.