Exploring a New Frontier in Desserts – PreGel AMERICA Looks to Pastry


While its parent company, PreGel, has established itself as a leader over the last 40 years in the specialty desserts industry in Italy and Europe, 2009 will mark PreGel AMERICA‚Äôs inaugural year into the U.S. pastry market. This is no small feat considering the company has only been selling its gelato and frozen yogurt ingredients… Read more »