Tag: green

Pistachio Differences

What’s the first thing you do when you want to know something? You ask! Whether it’s another person (or in many cases, Google), you seek the information necessary to quench your “curiosity thirst.” This includes information about pistachios … more specifically, PreGel Pistachio Traditional Pastes.   So, artisan chefs who enjoy creating pistachio-flavored specialty frozen… Read more »

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Recipes for St. Patrick’s Day

Woot! Woot! Party over here (and there)!   In America, we tend to celebrate lots of different things. Among them are sports, music, cinema, food (there’s a different food holiday almost every day), and patron saints like Valentine and Patrick!   It was only a few weeks ago when we paid homage to St. Valentine,… Read more »

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Green Mint Milkshakes? Yes, Please!

If every month had an assigned frozen dessert flavor to market, I would vote green mint for March. Why? My first reason is solely superficial – because it’s green, which correlates beautifully with St. Patrick’s Day. Second, because March is the month of the spring equinox, and the color green represents the season of spring… Read more »

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